Healthy snack recipes

Dishes made by healthy snack recipes served at the table in front of the main dishes. Healthy snack may be also serving a separate snack. Snacks to the table are often accompanied by receiving a small amount of alcohol for the appetite. There are many healthy snack recipes many - from simple snacks to the finest foods.

Healthy snack of chicken livers on the leaves of Chinese cabbage

Composition of healthy snack recipe

• Chinese cabbage leaves

• Chicken liver - 400 g

• Onions - 1

• Carrots - 1

• Eggs - 2-3 pc

• Pickled cucumbers (gherkins) - 2-3 pieces

• mayonnaise

• salt

• Freshly ground pepper

• vegetable oil for frying

Preparation

Prepare the ingredients. Wash liver, dry and cut into small pieces. In the heated skillet with vegetable oil fry the liver on high heat, stirring occasionally ~ 2 minutes. Reduce heat to a minimum, cover the pan with a lid and cook the liver still ~ 8-10 minutes until it became tender. Season with salt and pepper.

Cool and cut liver to into small cubes. Boil eggs, cool and cut into cubes. Cucumbers cut into fine strips or cubes. Onion peels and finely chops. Wash carrot, peel and grate. In the heated skillet oil fry onions and carrots with vegetable. Add a little salt.

Add with liver, onions, carrots, cucumbers, eggs and mixes it. Add to taste, salt, freshly ground pepper, mayonnaise and stir again. Chinese cabbage leaves Wash, dry and cut off part of the leaf with the thickening. Arrange the prepared cabbage leaves on a plate and put them on a snack. When serving you can decorate healthy snack with greens and bell peppers.